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Documentary backdrop image for Bread. Gene (2014)
39 minGdocumentary

Synopsis

Three grain crops-wheat, rye, and corn-have shaped distinct cultures across Europe, Asia, and the Americas for centuries.

Deep Dive

Why Watch

  • Find out how grain crops shaped cultures worldwide.
  • See the future of food with 3D printing technology.
  • Meet scientists debating the ethics of genetic engineering.

Did You Know

  • Rye has significantly shaped Slavic culture over centuries.
  • Wheat has influenced inhabitants across Central Europe and Asia.
  • Corn has formed the populations from Mexico to Nicaragua.

Perfect For

Food technology enthusiastsCultural history buffsGenetic engineering critics
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Frequently Asked Questions

What types of grain crops have influenced different cultures?

Wheat influenced Central Europe and parts of Asia, rye formed the Slavic culture, corn shaped the inhabitants from Mexico to Nicaragua, and rice affected Japan, India, and China.

What is the future of food printing technology according to the documentary?

Future kitchens may have three-dimensional food printers capable of creating buns, loaves, or confectionery, with some components being chemical and others grown on earth.

What concerns do researchers have about genetic engineering in food production?

Some researchers believe genetic engineering could be a 'Pandora's box', while others argue it is essential for future food production.

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