Why is chicken so cheap?

Synopsis

People consume 65 billion chickens every year, making chicken the fastest-growing meat product globally. Despite this rapid growth, the price of chicken has significantly decreased. There are currently 23 billion chickens at any given time, which is ten times more than any other bird species. This documentary highlights a farm that leads a technological revolution in chicken farming, showcasing how advancements have transformed the industry and contributed to the lower prices of chicken. The film addresses the factors behind the dramatic changes in chicken production and pricing, providing insights into the economics of the chicken industry.