Name: Cooking with Nick Stellino
Genre: Culture
Released: 2015
Duration: 26 min

Cooking with Nick Stellino

26 min2015G4

Celebrity Chef Nick Stellino marks 20 years on television with an all-new season of his hearty and indulgent dishes. This time round, Nick goes back to basics, unearthing rustic but sumptuous treats from his native Italy.

Cooking with Nick Stellino

26 min2015G4

Culture

1. Breakfast Favorites

Nick prepares French Toast with Butter Braised Strawberries in a Cassis Sugar; Matzo Brei; a Breakfast Burrito; and Kir Royale.

2. Southern Comfort

Nick Stellino cooks Southern-Style Chicken Milanese; Biscuits and Gravy; and Nanci's Lobster Macaroni and Cheese.

3. Incredible Soups

Nick prepares Sicilian Bread Soup; Onion Soup with Gorgonzola and Prosciutto; and Chicken Soup with Meatballs.

4. Favorites with a Twist

Nick cooks Crab Cakes with Spicy Tequila, Corn and Salsa; Sausage Meatballs with Tomato Sauce; and Halibut and Fresh Mediterranean Salsa.

5. The Ultimate Bread Pudding

Nick cooks Pasta Matriciana; Clams with Sausage and Fettunta; and the Ultimate Bread Pudding with Two Chocolates.

6. Seafood Feast

Nick prepares Mussel Soup with Curry; Linguine with Red Clam Sauce; and Halibut over Minted Zucchini with Garlic.

7. Nick’s Favorites

Nick prepares some of his favourite recipes including Pasta with Shrimp and Zucchini; Veal Saltimbocca; and Cherry Almond Rice Pudding.

8. Special Creations

Nick prepares Parisa's Scallops; Risotto with Sausage, Butternut Squash and Peas; and Sicilian-Style Peppered Tuna.

9. Veal Appeal

Nick Stellino shares recipes for Veal Alla Norma; Veal Cutlet with Piccata Sauce; and Pasta Alla Carbonara.

10. A Dinner to Remember

Nick prepares Mocha Crème Caramel; New York Steak with Green Peppercorn Sauce; Green Salad with Broiled Goat Cheese; and a Manhattan.

11. Grandma’s Secrets

Nick Stellino prepares some of his grandma's secret recipes including Polenta; Beef Stew; Ossobuco; and Strawberries in Balsamic Vinegar.

12. A Taste of Italy

Nick Stellino makes Scallops Mari e Monti; Chicken Milanese with Braised Artichoke; and Old-Fashioned Chocolate Pudding.

13. Upside-down Apple Pie

Nick Stellino makes Terrine of Roasted Eggplant; Pasta Alla Russa; Tarte Tatin Upside-Down Apple Pie.