

World Without Cows
Filmmakers traveled to more than 40 global locations to examine the cultural and economic significance of cows and their impact on climate.
Synopsis
Filmmakers traveled to more than 40 global locations to examine the cultural and economic significance of cows and their impact on climate.
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Farmers and ranchers across the globe share their insights on the role of cows in agriculture and the environment. Directed by Michelle Michael, World Without Cows features interviews with scientists and experts in over 40 locations. The film investigates the cultural and economic significance of cattle, their contributions to food systems, and their environmental impact. It poses a critical question: Are societies better off without cows? The documentary runs for 85 minutes and was released in 2025.
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