Keith takes us to the classic wine region of Burgundy. Keith and Jonathan Pedley, master of wine, taste two wines which are most characteristic of this region, Chablis and Cote de Beaune. Discover how to taste wine properly and how to ensure that you have a better chance of finding a winner when buying wine. Keith cooks a coq au vin and ham with white wine and mustard sauce.
Keith Floyd takes a rest from his kitchen and dedicates some time to his favourite hobby: Wine. Having hired a camper-van for the summer he sets off to explore the wine regions of France. But Keith is also interested in seeing the local beauty spots, learning the history, meeting the people, eating the local produce, and above all, tasting the...
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