Film Lens
“Olive” is a short documentary that follows Olive Hagemeier as she salvages, repackages, and redistributes food and other waste in Atlanta, Georgia. The film presents a character study of Hagemeier, an energetic volunteer, while also providing an ethnographic view of a decentralized mutual aid network in a post-COVID American city. The observational style allows viewers to engage with the daily realities of food redistribution efforts in the community.
The documentary runs for 12 minutes and is directed by Lev Omelchenko. It captures the essence of volunteerism and mutual aid through the lens of Hagemeier's routine, placing the audience in the heart of the actions that address hunger and waste in Atlanta. The film emphasizes the role of women in these efforts and the significance of community support in tackling food insecurity.
Why Watch
- •Meet Olive Hagemeier, a dedicated food redistributor.
- •See the impact of mutual aid in post-COVID Atlanta.
- •Follow a unique approach to food waste management.
Did You Know
•The film is set in Atlanta, Georgia, a city known for its food banks.
•Olive Hagemeier is the central figure in the documentary.
•The documentary has a runtime of 12 minutes.
•It is directed by Lev Omelchenko, who focuses on observational cinema.
Perfect For
Food justice advocatesDocumentary enthusiastsCommunity organizers