Iranian Cookbook
Six urban women share cherished family recipes, revealing the culinary traditions and social dynamics of modern Iranian society.
Synopsis
Six urban women share cherished family recipes, revealing the culinary traditions and social dynamics of modern Iranian society.
Synopsis
Six women gather in their kitchens across urban Iran. They prepare family recipes passed down through generations. Each dish reflects the culinary traditions of Iran. As they cook, they discuss the role of food in their lives. Their stories reveal the dynamics of contemporary Iranian society. The film, directed by Mohammad Shirvani, runs for 72 minutes. It offers an insight into how these women maintain cultural ties while facing modern challenges. Released in 2010, it presents a personal look at food and identity.
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