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How vegan burgers can help save the planet

202111 minPG

Synopsis

Nearly 15 percent of global greenhouse gas emissions come from crop and livestock production, raising concerns about the environmental impact of meat consumption.

Deep Dive

Why Watch

  • Meet Jay Taylor, a kickboxer balancing diet and training.
  • Find out why 76% of people care about the environment.
  • See how beef impacts the environment more than chicken.
  • Discover the challenges facing the plant-based meat industry.

Did You Know

  • Nearly 15 percent of greenhouse gas emissions come from crop and livestock production.
  • A British survey found that 76 percent of people care about the environment, but only 26 percent would stop eating meat.
  • Two-thirds of people would rather die five to ten years younger than give up meat.
  • The global meat consumption is 327 million tons each year.

Perfect For

Environmental advocatesFitness enthusiastsVegetarian and vegan eatersFood policy researchers
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Frequently Asked Questions

What percentage of greenhouse gas emissions come from crop and livestock production?

Nearly 15 percent of greenhouse gas emissions come from crop and livestock production.

What is the environmental impact of eating beef compared to chicken?

Eating beef has a much bigger environmental impact than eating chicken.

What percentage of people in a British survey would stop eating meat to reduce their environmental impact?

Only 26 percent of people in a British survey would stop eating meat and other animal products to reduce their environmental impact.

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