Greenhouse by Joost
A self-sufficient residence at Melbourne's Fed Square integrates shelter, food, and energy while reusing by-products as fuel or fertilizer.
“Joost Bakker investigates what it would be like to grow all the food you ever needed, leaving no waste as you do so, right at your doorstep.”
Synopsis
A self-sufficient residence at Melbourne's Fed Square integrates shelter, food, and energy while reusing by-products as fuel or fertilizer.
Synopsis
Joost Bakker stands at Melbourne's Fed Square, where he develops the Future Food System, a self-sufficient residence that combines shelter, food, and energy. The project reuses by-products as fuel or fertilizer, reflecting Bakker's commitment to zero-waste activism. Collaborating with chefs Matt Stone and Jo Barrett, along with a team of builders and experts in agriculture and biochemistry, they create a farm-to-table restaurant that embodies sustainable living. The documentary runs for 85 minutes and was directed by Bruce Permezel.
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