Deadly Chickens

Synopsis

In Benin, the impoverished population survives on imported, cheap frozen chickens from Europe and the US. This reliance on cast-off chickens, often tough old hens, threatens local farmers and poses serious health risks. Importer Kenneth Adiho notes that while these laying hens may not meet European tastes, they provide a vital source of meat for the people of Benin. The documentary highlights the impact of this trade on local agriculture and the health implications for consumers, illustrating the challenges faced by a population that depends on these imports for sustenance.