Skip to main content

Deep Dive: American Meat (2013)

Film Lens

American Meat
American Meat is a documentary that examines the U.S. meat industry, featuring key figures like Joel Salatin and Fred Kirschenmann. The film starts by detailing the history and current state of industrial meat production, including the use of feedlots and confinement houses, as described by the farmers working in these environments. It provides a balanced perspective on animal husbandry, presenting both the challenges and practices within the industry. The documentary shifts its focus to the movement towards sustainable agriculture, led by Joel Salatin, who advocates for grass-based farming. It presents stories of farmers who have made this transition and emphasizes practical solutions that individuals can adopt to support sustainable practices in food production. This approach makes the film a valuable resource for understanding the future of agriculture in America.

Why Watch

  • Meet Joel Salatin, a leader in sustainable farming.
  • See the realities of industrial meat production.
  • Find out how to support sustainable agriculture.

Did You Know

Joel Salatin is a prominent figure in the sustainable farming movement.
The film runs for 85 minutes and was released in 2013.
American Meat features insights from five key figures in the meat industry.

Perfect For

Sustainable farming advocatesMeat industry professionalsFood production enthusiasts