Feast upon stunning visuals of medieval monasteries, historic German villages and breweries from across the world that serve as the backdrop for four people immersing themselves in their passion for beer. An internationally acclaimed brewer and a celebrated chef take separate journeys of discovery through Europe and early America, while two Advanced Cicerones attempt to pass the prestigious Master Cicerone exam (beer’s equivalent to wine’s Master Sommelier), one of the most difficult tests in the world.