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7 films
A third of the world's population now consumes insects as an alternative protein source, reflecting changing dietary trends in supermarkets.
Today, John A. Kantara examines the rise of veganism and its ethical implications for youth aspiring to consume ethically.
Sara Wulf and Melena launch a supermarket in Berlin to reduce plastic waste in shopping.
Plant-based meats face challenges despite rising popularity and consumer demand for animal welfare.
Steve Carell recounts his challenging early jobs, including mishaps in a supermarket produce department and struggles as a telemarketer selling wine.
Georg Matthes reports live as police storm a kosher supermarket in Paris amid chaos.
British farmers face unfair practices from supermarkets, threatening their livelihoods.