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7 films
In Costa Rica, Brazil, and Australia, scientists study complex forest ecosystems to understand their potential in mitigating climate change and species extinction.
152 tons of CO2 have been captured and stored in the fields of Austrian farmer Josef Nagl through sustainable humus farming practices.
Organic food labels often mislead consumers, prompting a critical examination of the food system and the need for sustainable solutions from the ground up.
One gram of healthy soil can contain millions of microbes that are essential for nutrient cycles and overall ecosystem health.
Justin Schmidt has been stung by insects at least 1,000 times to study the pain levels of various stinging species.
500,000 acres of farmland on Prince Edward Island face economic pressures and climate change, challenging local farmers to adapt their practices.
New Zealand's dairy industry is the country's largest climate emitter, producing more greenhouse gases than the entire transport sector.