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7 films
A Salmonella outbreak linked to Foster Farms raises concerns about food safety as inspectors focus only on whole chickens, missing contamination in cut parts.
Anacondas grow quickly in their early years, but once they reach 4 meters, their growth rate slows and they eat only when necessary.
Families arriving in the United States often spend their first night in an airport hotel, a temporary stop before moving to new homes across the country.
Watch FRONTLINE's documentary to learn about chicken safety and common cooking mistakes.
Watch the full documentary on chicken production and safety starting May 12.
A T-Rex would not taste like chicken, having red meat similar to birds of prey.
Twenty years of hard work are at stake as Ron and Bobby launch their food truck amid family tensions and the chaos of Lizard Lick Towing.