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6 films
Maxine Busi's bakery in Paris champions traditional sourdough and ancient wheat varieties.
Cooking for 5,000 people at once is the goal for the main kitchen in Doha's Katara Towers, as preparations ramp up for the luxury hotels' grand opening.
Sean Smith meets resilient people in Damascus five years into Syria's civil war.
The host navigates tricky German words while enjoying amazing German bread.
Hundreds of versions of cinnamon rolls were tested before Cinnabon settled on its final recipe, which features a proprietary blend called makara.
Kelly receives a UNESCO diploma, recognizing her family's cultural contributions to the Tumba Francesa dance tradition in Cuba.