Deep Dive: Stage: The Culinary Internship (2019)
Film Lens

Stage: The Culinary Internship follows a group of culinary interns at Mugaritz, a top restaurant in Spain's Basque Country, during a nine-month apprenticeship. The film captures their experiences under the mentorship of acclaimed chef Andoni Luis Aduriz and his team, focusing on the demanding environment of high-end gastronomy. The interns face physical and mental challenges that test their skills and creativity in the kitchen.
The documentary presents a detailed look at the rigorous training and the personal growth of the interns as they navigate the intense atmosphere of Mugaritz. It provides insight into the world of avant-garde cuisine and the dedication required to succeed in this elite culinary setting.
Why Watch
- •Meet chef Andoni Luis Aduriz at Mugaritz.
- •Follow aspiring chefs in a top restaurant.
- •See the intense training of culinary interns.
Did You Know
•Mugaritz is located in Spain's Basque Country.
•The apprenticeship lasts nine months.
•The film has a duration of 90 minutes.
•The documentary is directed by Abby Ainsworth.
Perfect For
Culinary enthusiastsAspiring chefsFood documentary fans