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Deep Dive: Eating Animals (2018)

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Eating Animals
Eating Animals is a documentary directed by Christopher Dillon Quinn that examines animal agriculture practices in the United States. The film contrasts traditional farming methods with industrial practices, revealing their effects on ecosystems and public health. It features voices from Regina K. Scully and Natalie Portman, along with insights from farmers, scientists, and activists discussing the ethical dilemmas surrounding animal product consumption. The narrative also addresses the increasing shift towards plant-based diets, urging viewers to reconsider their dietary choices. By presenting various perspectives, the film invites a critical look at the meat industry and its implications for society and the environment.

Why Watch

  • •Find out about the impact of factory farming.
  • •Meet farmers discussing ethical dilemmas.
  • •See the shift towards plant-based diets.

Did You Know

•The film features insights from farmers, scientists, and activists.
•Eating Animals has a duration of 94 minutes.
•The documentary was released in 2018.

Perfect For

Animal rights advocatesEnvironmental activistsFood industry professionals